Quick Dip - cooking recipe

Ingredients

1 bag caramels (individual wrapped ones)
1 c. sour cream
sprinkle of cinnamon (if you like some seasoning)

Preparation

Melt caramels in microwave after they have been unwrapped. Add sour cream and mix thoroughly.
You may add some cinnamon. Place in dip bowl surrounded by sliced apples.
Just wash and core apples; slice in average slices.
You may use other fruit.
It makes a delicious appetizer, after school snack or snack while watching the TV.