Pea Picking Cake - cooking recipe
Ingredients
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1 box Duncan Hines cake mix
4 eggs
1 c. Mandarin oranges
1/2 c. Crisco oil
1 large container Cool Whip
1 large pkg. instant vanilla pudding mix
1 large can crushed pineapple, drained
Preparation
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Mix cake mix, eggs, Mandarin oranges and Crisco oil together; mix well.
Cook in layer pans.
Let the layers cool thoroughly. Stir Cool Whip, vanilla pudding mix and crushed pineapple; spread on cake.
Put in refrigerator awhile before serving it.
It is good!
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