Pea Picking Cake - cooking recipe

Ingredients
    1 box Duncan Hines cake mix
    4 eggs
    1 c. Mandarin oranges
    1/2 c. Crisco oil
    1 large container Cool Whip
    1 large pkg. instant vanilla pudding mix
    1 large can crushed pineapple, drained
Preparation
    Mix cake mix, eggs, Mandarin oranges and Crisco oil together; mix well.
    Cook in layer pans.
    Let the layers cool thoroughly. Stir Cool Whip, vanilla pudding mix and crushed pineapple; spread on cake.
    Put in refrigerator awhile before serving it.
    It is good!

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