Never Fail Frosting - cooking recipe
Ingredients
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1 1/2 c. sugar
2 Tbsp. cocoa
1 Tbsp. syrup
2 Tbsp. shortening
2 Tbsp. oleo
7 Tbsp. milk
1 tsp. vanilla
Preparation
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Boil all but vanilla 1 full minute.
Add vanilla.
Let cool until almost cold.
Then beat and spread on cake.
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