Five Minute Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 can corn
1 c. Minute rice
1 (8 oz.) can tomato sauce
Preparation
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In a casserole dish, layer rice, then corn, then ground beef (crumbled).
Add salt and pepper to taste.
Pour tomato sauce over meat.
Cover dish and bake at 350\u00b0 for 1 hour.
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