Five Minute Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 can corn
    1 c. Minute rice
    1 (8 oz.) can tomato sauce
Preparation
    In a casserole dish, layer rice, then corn, then ground beef (crumbled).
    Add salt and pepper to taste.
    Pour tomato sauce over meat.
    Cover dish and bake at 350\u00b0 for 1 hour.

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