Almond Delight - cooking recipe

Ingredients

1 c. almond pieces
1 c. (can) coconut
1 c. flour
1/4 c. brown sugar
1 stick margarine
1 box vanilla instant pudding
2 2/3 c. milk
1 (8 oz.) Cool Whip

Preparation

Preheat oven to 325\u00b0.
Melt butter; add nuts, coconut, flour and brown sugar.
Mix well.
Spread out on cookie sheet and bake 15 or more minutes, until golden brown.
Remove from oven and let cool.