Quick Stir-Fry - cooking recipe

Ingredients

1 lb. round steak, cut into strips
1 bunch green onions, chopped
2 stalks broccoli, chopped
1 small can water chestnuts, sliced
1 c. mushrooms, sliced
1 small can bamboo shoots, sliced
1 dried red (hot) pepper, chopped
3 Tbsp. soy sauce
2 Tbsp. salad oil
1 tsp. ginger root, minced

Preparation

Put oil in hot wok or skillet.
Add broccoli and cook 3 minutes.
Add meat.
Cook until the pinkness is gone.
Add the rest of the ingredients.
Stir-fry for about 4 minutes on high, until everything is hot.
(You may top with toasted sesame seed.) Serve over rice.