6-Layer Dinner - cooking recipe

Ingredients

2 c. sliced raw potatoes
2 c. chopped celery
2 c. ground beef
1 c. finely chopped green pepper
1/4 tsp. pepper
1 c. sliced raw onions
2 c. canned tomatoes, drained
2 tsp. salt
green pepper slices for garnish

Preparation

Place ingredients in layers in greased 8 x 12-inch baking dish. Season layers with salt and pepper.
Garnish with green pepper slices. Bake at 350\u00b0 for about 2 hours. Serves 6.