Pumpkin Pie - cooking recipe

Ingredients

1 unbaked pie shell
1 can pumpkin
1 can Eagle Brand condensed milk
2 eggs
1 1/2 tsp. pumpkin pie spice

Preparation

Pour into shell.
Bake 30 minutes at 425\u00b0.
Lower temperature to 350\u00b0 and bake another 30 or more minutes.