Tennessee Pride Chili - cooking recipe

Ingredients
    1 lb. country sausage
    1 lb. ground beef
    1 medium onion, chopped
    1 clove garlic, minced
    1 medium green pepper, chopped
    1 (28 oz.) can whole peeled tomatoes (undrained)
    2 (16 oz.) cans red kidney beans
    1 Tbsp. chili powder
    2 tsp. ground cumin
    1/2 tsp. salt
    1/2 tsp. cayenne pepper
    1 c. water
Preparation
    Saute sausage, ground beef, onion, green pepper and garlic in large heavy saucepan until browned, stirring to crumble sausage. Drain off excess grease.
    Stir in remaining ingredients.
    Break tomatoes with back of wooden spoon.
    Cover and simmer 1 to 1 1/2 hours.
    Additional water may be added, if needed.
    Yield: 8 servings.

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