Yams With Orange Sauce - cooking recipe

Ingredients

6 medium yams
1 c. orange juice
1/3 c. brown sugar
1/3 c. white sugar
2 Tbsp. butter
2 Tbsp. cornstarch
salt and pepper to taste
1 tsp. grated orange peel (optional)

Preparation

Boil yams first.
Remove skins and cut yams into 1 1/2-inch pieces, then place in greased casserole dish.
Combine remaining ingredients and pour over yams.
Bake in 350\u00b0 oven for 30 minutes.