Strawberry Pie - cooking recipe

Ingredients
    1 qt. strawberries
    1 small box strawberry jello
    1/4 to 1/2 c. sugar
    graham cracker crust
Preparation
    Split and layer strawberries on bottom of crust (just enough to cover bottom).
    Chop rest of strawberries and add sugar and jello with just enough water to dissolve jello.
    Boil and pour into pie shell.
    Refrigerate and top with Cool Whip.

Leave a comment