Artichoke Squares - cooking recipe

Ingredients

4 jars marinated artichokes (6 oz.)
1 c. bread crumbs
8 eggs
1 medium-size Cheddar cheese bulk

Preparation

Drain artichokes and grease pan with juice.
Mix all ingredients together.
Spread into small square cake pan and bake at 325\u00b0 for 40 minutes.
Cool and cut into squares.