Cherry Yum Yum Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 can Eagle Brand milk
1/3 c. ReaLemon juice
1 tsp. vanilla
1 can cherry pie filling
1 graham cracker crust

Preparation

Cream milk and cream cheese.
Gradually add lemon juice and vanilla.
Put in graham cracker crust.
Chill well before topping with cherry pie filling.