Pumpkin Spice Bread - cooking recipe

Ingredients
    1 1/2 Cups Sugar
    1 Cup Vegetable Oil
    3 large Eggs
    1 (16 oz.) Can of Pumpkin
    3 Cups All-Purpose Flour
    1 tsp. Baking Powder
    1 tsp. Baking Soda
    1 Tbsp. Pumpkin Pie Spice
    1/2 tsp. Salt
    1/2 Cup Chopped Pecans (Optional)
    12 Pecan halves (Also Optional)
    2 Eggs
    2 tsp. of Vanilla
    1/2 Cup of Canola Oil
    4 Cups of Sifted Flour
    1 1/2 Cups of Sugar
    2 tsp. of Baking Powder
    2 tsp. of Baking Soda
    2 tsp. of Salt
    2 Cups of Chopped Nuts
    2 Cups of Mashed Bananas
    2 Cups of Crushed Pineapple
Preparation
    Alternate adding mixtures from bowls #2 and #3 to the first bowl.
    Bake at 350 degrees in greased and floured pans (about 35 minutes for 6 small pans or 55 minutes for 2 large pans).
    Do toothpick test to see if done.

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