The Best Dessert - cooking recipe

Ingredients

1 pkg. cream cheese
12 oz. container Cool Whip
1 c. 10x sugar
1 pkg. instant vanilla pudding
1 pkg. instant chocolate pudding
3 c. cold milk
1 c. pecans, chopped
1 c. flour
1 stick butter

Preparation

Combine flour, butter and pecans; press into a 13 x 9-inch ungreased pan.
Cool 10 to 15 minutes at 350\u00b0.
Cool.