Strawberry-Raspberry Favorite - cooking recipe

Ingredients
    3 oz. strawberry sugar-free gelatin
    1 c. boiling water
    1/2 c. fat-free sour cream
    1/2 pt. frozen yogurt (strawberry or vanilla)
    1/2 Tbsp. lemon juice
    5 oz. frozen raspberries
    5 oz. sliced strawberries
Preparation
    Add boiling water to gelatin in a large bowl.
    Stir until dissolved.
    Beat in sour cream.
    Fold in yogurt.
    Add lemon juice and mashed raspberries.
    Spoon in individual dessert dish.
    Chill 1 hour.
    Garnish with strawberries.

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