Chicken-Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. chopped broccoli
    4 split chicken breasts
    2 cans cream of chicken soup
    3/4 c. mayonnaise
    2 Tbsp. fresh lemon juice
    1 tsp. curry powder (may use up to 2 tsp. to taste)
    1 c. shredded Cheddar cheese
Preparation
    Cook and drain broccoli.
    Cook chicken breast and cut in pieces (1/2 to 1-inch).
    Add lemon juice, mayonnaise and curry powder to soup and mix well.

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