Quick Chicken Pie - cooking recipe
Ingredients
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4 cooked chicken breasts, cut up
1 large or 2 small cans Veg-All, drained
1 can sliced mushrooms, drained
1 can cream of celery soup
1 c. chicken broth
Preparation
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Mix cream of chicken soup and chicken broth until texture is smooth.
Mix in the other ingredients and place in a 9 x 13-inch greased casserole dish.
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