Quick Chicken Pie - cooking recipe

Ingredients
    4 cooked chicken breasts, cut up
    1 large or 2 small cans Veg-All, drained
    1 can sliced mushrooms, drained
    1 can cream of celery soup
    1 c. chicken broth
Preparation
    Mix cream of chicken soup and chicken broth until texture is smooth.
    Mix in the other ingredients and place in a 9 x 13-inch greased casserole dish.

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