Potluck Potatoes - cooking recipe
Ingredients
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2 lb. frozen hash brown potatoes, thawed
1 can cream of chicken soup
1 pt. sour cream
10 oz. pkg. grated Cheddar cheese
1/2 c. chopped onion
Preparation
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Mix all the ingredients in a large bowl.
Pour into a 13 x 9-inch baking pan.
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