Potluck Potatoes - cooking recipe

Ingredients
    2 lb. frozen hash brown potatoes, thawed
    1 can cream of chicken soup
    1 pt. sour cream
    10 oz. pkg. grated Cheddar cheese
    1/2 c. chopped onion
Preparation
    Mix all the ingredients in a large bowl.
    Pour into a 13 x 9-inch baking pan.

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