Edna'S Muffins - cooking recipe

Ingredients

1 box (15 oz.) Raisin Bran
5 c. flour
3 c. sugar (scant)
5 tsp. soda
1 tsp. salt
4 eggs, beaten
1 qt. buttermilk
1 c. oil

Preparation

Mix dry ingredients together.
Add eggs, milk and oil.
Bake at 400\u00b0 for 15 to 20 minutes.
Mixture \"keeps\" in refrigerator for up to 6 weeks.