Chop Suey Hot Dish - cooking recipe

Ingredients

1 1/2 to 2 lb. pork or chicken
1 can mushroom soup
1 can cream of chicken soup
1 to 1 1/2 cans water
4 c. chopped celery
2 medium onions, chopped
1/2 to 3/4 c. raw rice
sliced water chestnuts
soy sauce

Preparation

Brown meat with onion.
Mix all together and cook in medium oven for 1 hour or crock-pot all afternoon.
Top with slivered almonds or chow mein noodles.