Spinach Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
5 oz. spinach
1 Tbsp. Worcestershire sauce
1 egg, beaten
3/4 c. tomato juice (V-8 or tomato soup)
1/4 c. Parmesan cheese
1/4 c. bread crumbs
garlic powder
salt and pepper to taste
Preparation
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Preheat oven to 325\u00b0.
Combine all ingredients and mix well. The mixture should be moist.
Form into loaf.
Place in loaf pan. Bake 1 hour.
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