Cheese Biscuits - cooking recipe
Ingredients
-
1/2 c. butter
1/2 lb. grated sharp cheese
dash of cayenne pepper
1 c. flour
Preparation
-
Mix all ingredients.
Make balls the size of marbles.
Bake on ungreased cookie sheet at 375\u00b0 for 15 to 20 minutes.
May be served hot or at room temperature.
Dough may be frozen and cooked at a later date.
Leave a comment