Jam Cake - cooking recipe

Ingredients

2 sticks butter
3 eggs
1 tsp. soda
1/2 tsp. salt
2 c. jam
1 c. raisins
1 tsp. cinnamon
2 c. brown sugar
1 c. buttermilk
1 tsp. baking powder
2 c. flour
1/2 c. nuts
1 tsp. vanilla
1 tsp. cloves

Preparation

Mix ingredients.
Place in cake pan and bake at 350\u00b0 for approximately 45 minutes or until you can stick a toothpick in cake and it springs back.