Baked Salmon Loaf - cooking recipe

Ingredients

1 (1 lb.) can salmon
2 c. soft bread crumbs
2 eggs, beaten
1 c. milk
1 onion, minced
1/2 green pepper, chopped
1 tsp. salt
1/4 tsp. pepper
1 Tbsp. shortening
1 Tbsp. cornmeal
1 Tbsp. lemon juice

Preparation

Mix all ingredients; press into loaf shape.
Place in open baking pan lined with heavily greased aluminum foil.
Bake 40 minutes at 370\u00b0.