Saucepan Brownies - cooking recipe

Ingredients

1/2 c. butter or margarine
2 sq. unsweetened chocolate
1 c. sugar
1/2 c. flour
1 tsp. baking powder
1 tsp. vanilla
1/2 c. chopped walnuts
2 eggs

Preparation

Melt butter and chocolate together in saucepan.
Remove from heat and stir in sugar, flour, baking powder, vanilla and nuts. Add eggs and beat thoroughly.
Spread in a greased 9-inch square pan. Bake at 350\u00b0 for 30 minutes.
Dust with powdered sugar. Cut into bars or squares. Great served with ice cream.