Breakfast Burritos - cooking recipe

Ingredients

1 pkg. hash browns
6 eggs
2 c. shredded Cheddar cheese
1 large pkg. flour tortillas
1/2 stick butter
1 lb. sausage

Preparation

Brown hash browns in butter.
In separate pan, crumble sausage and cook.
Drain when cooked.
Remove hash browns when done and set aside.
Scramble eggs.
When everything is done, add all ingredients together.
Spoon onto tortillas; sprinkle with cheese and roll.
These are very good served with picante sauce.