Savory Spaghetti - cooking recipe

Ingredients

1 (12 oz.) pkg. spaghetti
1 lb. ground beef
1 (10 1/2 oz.) can tomato puree
1 (12 oz.) chili sauce
1 lb. tomatoes
1/4 lb. (4 oz.) mushrooms
2 Tbsp. parsley flakes
2 Tbsp. green pepper flakes
3 Tbsp. minced onions
1 tsp. Italian seasoning
3/4 tsp. cumin
1/2 tsp. garlic powder
1/2 tsp. onion powder

Preparation

Brown beef in saucepan.
Drain off the fat.
Add all ingredients except spaghetti.
Cover and simmer 45 to 60 minutes, stirring occasionally.
Cook spaghetti and drain.
Serve with meat sauce.