Savory Spaghetti - cooking recipe
Ingredients
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1 (12 oz.) pkg. spaghetti
1 lb. ground beef
1 (10 1/2 oz.) can tomato puree
1 (12 oz.) chili sauce
1 lb. tomatoes
1/4 lb. (4 oz.) mushrooms
2 Tbsp. parsley flakes
2 Tbsp. green pepper flakes
3 Tbsp. minced onions
1 tsp. Italian seasoning
3/4 tsp. cumin
1/2 tsp. garlic powder
1/2 tsp. onion powder
Preparation
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Brown beef in saucepan.
Drain off the fat.
Add all ingredients except spaghetti.
Cover and simmer 45 to 60 minutes, stirring occasionally.
Cook spaghetti and drain.
Serve with meat sauce.
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