Banana Split Pie - cooking recipe

Ingredients
    1 large can crushed pineapple
    1 1/2 c. sugar
    6 Tbsp. flour
Preparation
    Cook until thick; use any kind of pie shell desired.
    Line pie shell with bananas first, then a layer of pineapple, then a layer of nuts.
    Top with Cool Whip or Dream Whip, sprinkling with coconut.

Leave a comment