Apfelkuchen Met Gub(Apple Custard Cake) - cooking recipe

Ingredients

1/2 c. butter or margarine
1/4 c. sugar
1 tsp. cinnamon
1 c. sifted flour
1 egg
1 (3 oz.) pkg. vanilla pudding (not instant)
1 1/2 c. milk
1 (22 oz.) can apple pie filling
1 Tbsp. lemon juice
1/2 tsp. grated lemon rind

Preparation

Beat margarine and sugar well. Add cinnamon and blend in flour.
Divide dough in half.
Press half into buttered 8-inch square pan.
Add egg to other half and mix well.