Chicken Or Tuna Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1 (12 oz.) can tuna, drained and flaked or 2 c. cut up cooked chicken
1/2 c. mayonnaise
2 c. cooked egg noodles
1/4 c. chopped onion
1/4 c. chopped celery
1/2 c. potato chips

Preparation

Heat oven to 350\u00b0.
Butter bottom of casserole dish and sprinkle onion and celery in bottom.
Bake until soft.
In separate bowl, add all the other ingredients except potato chips. Spoon on top of onion and celery mixture.
Sprinkle with crushed potato chips; dot with butter and put paprika on top.