Cheese Petit Fours - cooking recipe
Ingredients
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4 jars Kraft Old English cheese spread
1 lb. oleo (room temperature)
1 tsp. Tabasco
3 loaves very thin sliced sandwich bread (Pepperidge Farm or Earth Grains)*
1 tsp. onion powder
1 1/2 tsp. Worcestershire
Preparation
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*Bread:
Discard heels and trim crusts using bread or electric knife.
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