Cheese Petit Fours - cooking recipe

Ingredients
    4 jars Kraft Old English cheese spread
    1 lb. oleo (room temperature)
    1 tsp. Tabasco
    3 loaves very thin sliced sandwich bread (Pepperidge Farm or Earth Grains)*
    1 tsp. onion powder
    1 1/2 tsp. Worcestershire
Preparation
    *Bread:
    Discard heels and trim crusts using bread or electric knife.

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