Mom'S Chili Sauce - cooking recipe

Ingredients

3 qt. ripe tomatoes
1 qt. onions, chopped
1 qt. apples or applesauce
2 1/2 c. vinegar
4 c. sugar (half brown)
1 Tbsp. cinnamon
1 tsp. cloves
1 tsp. allspice
2 tsp. salt

Preparation

Scald and peel tomatoes; let set in kettle until settled. Pour off excess water.
Add all other ingredients.
Boil until thick and bottle.
Optional:
1 or 2 sweet red peppers, chopped.