Company Potatoes - cooking recipe

Ingredients

1 bag hash brown potatoes
1/2 c. butter, melted
1/2 c. chopped onions
1 pt. sour cream
1 can cream of mushroom soup
10 oz. sharp Cheddar cheese, grated
3/4 c. crushed corn flakes

Preparation

In
a large bowl, mix potatoes and butter.
Add remaining ingredients and blend well.
Place in 3-quart casserole, greased, and bake in a 350\u00b0 oven for 45 minutes.