Mock Beef Stroganoff - cooking recipe

Ingredients

1 lb. pkg. macaroni
1 lb. lean ground beef
1 small onion, chopped
1 can cream of celery soup
2 cans golden mushroom soup
garlic powder to taste
black pepper to taste

Preparation

Cook
and drain macaroni (other pasta is just as good). Crumble
and
brown
ground beef in medium skillet.
Add onion and seasonings
and cook for 10 minutes; drain off any excess grease. Add
soups
and let come to a boil.
Add macaroni and let heat through.
Serves 6.
Note:\tYou can use other choices in soups - Cheddar cheese, cream of mushroom, cream of chicken or any of the soups for sauce.