Never Fail Fudge - cooking recipe
Ingredients
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4 1/2 c. sugar
1 can evaporated milk
1 pkg. large marshmallows
1 1/2 c. nuts
1 cube butter
2 (6 oz.) pkg. chocolate chips
Preparation
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Boil rapidly the sugar and milk for 6 minutes.
Pour over chocolate chips, marshmallows, butter
and nuts.
Beat until firm. Pour into greased baking sheet.
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