Never Fail Fudge - cooking recipe

Ingredients
    4 1/2 c. sugar
    1 can evaporated milk
    1 pkg. large marshmallows
    1 1/2 c. nuts
    1 cube butter
    2 (6 oz.) pkg. chocolate chips
Preparation
    Boil rapidly the sugar and milk for 6 minutes.
    Pour over chocolate chips, marshmallows, butter
    and nuts.
    Beat until firm. Pour into greased baking sheet.

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