Grilled Tomatoes - cooking recipe

Ingredients

4 tomatoes
1/4 c. fine bread crumbs
1/4 c. chopped parsley
1 clove garlic, minced
1/4 c. melted margarine
1/4 tsp. salt
pinch of pepper
1/4 tsp. basil

Preparation

Melt margarine; cut tomatoes in half.
Toss bread crumbs, parsley, garlic, salt, pepper and basil with margarine.
Sprinkle over tomatoes; sprinkle with Parmesan cheese.
Bake at 425\u00b0 for 8 to 10 minutes or until tender.