Athenian Chicken - cooking recipe

Ingredients

1 pkg. boneless chicken breasts
1 1/2 Tbsp. olive oil
1 Tbsp. lemon juice
1 garlic clove, peeled and crushed
3/4 tsp. dried oregano
ground pepper to taste
3 oz. Feta cheese, sliced

Preparation

Place chicken in a shallow baking dish.
Add oil, lemon juice, garlic, oregano and pepper.
Toss chicken with seasonings; cover and marinate, refrigerated, for at least 1/2 hour.
Grill or broil chicken 6 to 8 inches from heat source for 15 minutes, turning 2 to 3 times.
Place Feta slices on top of chicken; continue to cook for 3 to 5 minutes, until cheese softens and chicken is cooked through.