Butterscotch Cookies(Makes About 12 Dozen) - cooking recipe

Ingredients

1 c. softened butter
1 c. shortening
1 1/3 c. granulated sugar
3 eggs
1/2 c. undiluted evaporated milk
1 tsp. vanilla
4 1/2 c. flour
2 tsp. baking powder
1 1/2 tsp. salt
2 tsp. baking powder
1 (6 oz.) pkg. butterscotch morsels

Preparation

Cream butter, shortening and sugar.
Add eggs, milk and vanilla gradually.
Add flour.
Stir in butterscotch morsels
and nuts. Drop by teaspoonfuls on lightly greased cookie sheet. Bake at 375\u00b0.