Spaghetti Sauce - cooking recipe

Ingredients
    1 lb. ground beef
    3 c. warm water
    1 tsp. sugar
    1/2 tsp. salt
    1 beef bouillon cube
    1 can tomato paste (8 oz.)
    2 Tbsp. Italian seasoning
    1 Tbsp. Parmesan cheese
    1/2 tsp. Tabasco sauce
    1 Tbsp. garlic powder
    1 Tbsp. onion powder
Preparation
    Brown and drain ground beef.
    Combine tomato paste and water in a saucepan.
    Add ground beef and remaining ingredients.
    Bring to a boil.
    Simmer for 20 minutes, then serve.

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