Spaghetti Sauce - cooking recipe
Ingredients
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1 lb. ground beef
3 c. warm water
1 tsp. sugar
1/2 tsp. salt
1 beef bouillon cube
1 can tomato paste (8 oz.)
2 Tbsp. Italian seasoning
1 Tbsp. Parmesan cheese
1/2 tsp. Tabasco sauce
1 Tbsp. garlic powder
1 Tbsp. onion powder
Preparation
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Brown and drain ground beef.
Combine tomato paste and water in a saucepan.
Add ground beef and remaining ingredients.
Bring to a boil.
Simmer for 20 minutes, then serve.
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