Buttermilk Pie - cooking recipe

Ingredients

1/2 c. butter or margarine, melted
1 2/3 c. sugar
3 eggs
1 tsp. vanilla
1/2 c. buttermilk
1 unbaked pie shell

Preparation

Combine butter or margarine and sugar in a large bowl.
Mix well.
Stir in eggs and vanilla.
Stir in buttermilk.
Mix well. Pour mixture into pie shell.
Bake in a preheated oven at 350\u00b0 for 1 hour and 20 minutes.