Chicken Yellow Rice - cooking recipe

Ingredients
    6 or 8 boneless chicken breasts
    10 oz. Mahatma yellow rice
    1 can cream of celery soup
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 envelope Lipton dry onion soup
    1 1/2 cans water
Preparation
    Preheat oven to 350\u00b0.
    Spread rice in bottom of a 9 x 13-inch pan.
    Mix creamed soups, water and 1/2 onion soup in a bowl and mix well, then pour mixture over rice.
    Next, lay chicken breasts on top of mixture and sprinkle remaining onion soup over chicken. Cover with aluminum foil and bake approximately 1 1/2 hours at 350\u00b0.

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