Chicken Pie - cooking recipe
Ingredients
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1 chicken, cut up
1 stick oleo
1 c. flour
2 tsp. baking powder
1 c. milk
2 c. chicken broth
1 can cream of chicken or mushroom soup
1 can or 1/2 bag frozen mixed vegetables
Preparation
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Combine oleo, flour, baking powder and milk to make a paste. Mix together the broth and condensed soup in pan; bring to a boil. Add vegetables; bring to boil again.
Pour boiling soup mixture over chicken that has been cooked, boned, chopped and placed in a 9 x 13-inch pan.
Pour paste mixture slowly over top.
Bake at 425\u00b0 for 30 minutes.
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