Chicken Pie - cooking recipe

Ingredients
    1 chicken, cut up
    1 stick oleo
    1 c. flour
    2 tsp. baking powder
    1 c. milk
    2 c. chicken broth
    1 can cream of chicken or mushroom soup
    1 can or 1/2 bag frozen mixed vegetables
Preparation
    Combine oleo, flour, baking powder and milk to make a paste. Mix together the broth and condensed soup in pan; bring to a boil. Add vegetables; bring to boil again.
    Pour boiling soup mixture over chicken that has been cooked, boned, chopped and placed in a 9 x 13-inch pan.
    Pour paste mixture slowly over top.
    Bake at 425\u00b0 for 30 minutes.

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