Chocolate Dessert Dip - cooking recipe

Ingredients

5 (5 oz.) sq. semi-sweet chocolate, coarsely chopped
1/2 (14 oz.) can sweetened condensed milk (about 2/3 c.)
1/4 c. milk
assorted fruit dippers
assorted cookies or cake cubes

Preparation

In a heavy saucepan, melt the chocolate over low heat, stirring constantly. Stir in sweetened condensed milk to smooth. Add regular milk.
Stir until blended. Transfer chocolate dip to the deep end of the pedestal of the Serve-It-All set.
Place pedestal server in the deep server.