Poppy Seed Chicken Casserole - cooking recipe
Ingredients
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3 to 4 lb. chicken, boiled and meat diced
8 oz. sour cream
1 can cream of chicken soup
3 Tbsp. poppy seed
4 oz. snack crackers, crumbled (Ritz or Hi Ho)
1/2 stick oleo, melted
Preparation
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Combine chicken, sour cream, soup and poppy seed.
Pour in 2-quart casserole dish.
Crumble snack crackers and pour melted butter in small bowl.
Mix thoroughly, making sure crackers are moist.
Sprinkle crackers on top of chicken mixture.
Bake in a 350\u00b0 oven for 35 to 45 minutes or until hot and bubbly.
Serves 4.
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