Lasagna - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 chopped medium onion
1 clove garlic
1 can tomato sauce
1 small can tomato paste
1 tsp. oregano
1 tsp. basil
1 tsp. salt
1 pt. small curd cottage cheese
1 egg
1/4 c. grated Parmesan cheese
6 to 8 lasagna noodles
1 lb. Mozzarella cheese

Preparation

Brown ground beef, onion and garlic.
Add tomato sauce, tomato paste, oregano, basil and salt.
Simmer 1/2 hour.
In another bowl, mix cottage cheese, egg and Parmesan cheese.
Cook the lasagna noodles.
Layer in a 9 x 13-inch pan as follows: