Marie'S Raw Vegetable Dip - cooking recipe

Ingredients

1 can tomato soup
1 small pkg. lemon Jell-O
3 (8 oz.) pkg. cream cheese
1/2 c. water
1 c. chopped green pepper
1/2 c. chopped pecans
1/4 c. diced onion
1 c. salad dressing

Preparation

Heat tomato soup, Jell-O, cream cheese and water until melted. Beat until smooth, then add green pepper, pecans, onion and salad dressing.
Chill and serve with raw vegetables.