Marinated Whole Tomatoes - cooking recipe

Ingredients

6 medium tomatoes, peeled
1 small onion, finely chopped
3/4 c. vinegar
1/2 c. vegetable oil
2 tsp. sugar
1/2 tsp. red pepper sauce
1 clove garlic, crushed

Preparation

Place tomatoes in 9 x 9 x 2-inch baking dish.
Mix remaining ingredients and spoon onto tomatoes.
Cover and refrigerate, turning occasionally, for at least 8 hours, but not longer than 24 hours.
Sprinkle with parsley, if desired.