Pumpkin Supreme - cooking recipe

Ingredients
    1 1/4 c. graham cracker crumbs
    1 3/4 c. sugar, divided
    1/2 c. melted butter or margarine
    2 eggs, beaten
    1 (8 oz.) cream cheese, softened
    1 (2 oz.) pkg. whipped topping mix
    3/4 c. milk
    2 to 3 3/4 oz. pkg. instant vanilla pudding
    2 c. cooked pumpkin
    dash of cinnamon
    dash of nutmeg
    1 c. chopped pecans
Preparation
    Combine crumbs, 1 cup sugar and melted butter.
    Mix well and press into 13 x 9 x 2-inch pan.
    Set aside.
    Combine cheese, eggs and 3/4 cup sugar.
    Pour over crumbs and bake at 350\u00b0 for 20 minutes.
    Cool.
    Prepare pudding mix with milk; beat well. Prepare whipped topping.
    Combine pumpkin, spices and 1 cup topping.
    Spread on cooled crust and cheese.
    Add remainder of topping and sprinkle chopped nuts on top.

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