Green Bean Casserole - cooking recipe

Ingredients

1 large or 2 small cans green beans
1 can cream of mushroom soup
salt and pepper
1 can dried French fried onions

Preparation

Drain green beans.
Mix green beans, salt, pepper and cream of mushroom soup in casserole dish.
Bake 20 minutes at 325\u00b0.
Take out of oven and top with dried onions.
Bake 5 minutes longer or until onions are browned.